BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE

来源：知妆汇

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COSING Ref No86351
INCI name BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE
标准中文名称
Japan name（バチルス／乳酸桿菌／サッカロミセス）／コメヌカ発酵液
INN name
Ph. Eur. Name
CAS No -
EC No -
Chem/IUPAC Name / DescriptionBacillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of Oryza Sativa (Rice) Bran by the microorganisms, Bacillus, Lactobacillus, and Saccharomyces
Restriction
Function
SKIN CONDITIONING: Maintaining the skin in good condition.

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