ASPERGILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT EXTRACT FERMENT FILTRATE
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| COSING Ref No | 86573 |
| INCI name | ASPERGILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT EXTRACT FERMENT FILTRATE |
| 标准中文名称 | |
| Japan name | |
| INN name | |
| Ph. Eur. Name | |
| CAS No | - |
| EC No | - |
| Chem/IUPAC Name / Description | Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of rice bran ferment by the microorganisms, Aspergillus, Lactobacillus and Saccharomyces |
| Restriction | |
| Function |
ANTIOXIDANT:
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN CONDITIONING:
Maintaining the skin in good condition.
SKIN PROTECTING:
Helping to avoid harmful effects to the skin from external factors.
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