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| COSING Ref No | 89114 |
| INCI name | SACCHAROMYCES/MOLASSES/CABBAGE LEAF/(ARCTIUM LAPPA/CARROT/NELUMBO NUCIFERA/RADISH) ROOT FERMENT FILTRATE |
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| Chem/IUPAC Name / Description | Saccharomyces/Molasses/Cabbage Leaf/(Arctiuim Lappa/Carrot/Nelumbo Nucifera/Radish) Root Ferment Filtrate is a filtrate of the product obtained by the fermentation of the roots of Arctium lappa, Daucus Carota (carrot), Nelumbo nucifera, Raphanus sativus (radish), the leaves of Brassica oleracea capitata (cabbage) and Molasses (q.v.) by the microorganism, Saccharomyces |
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| Function |
ANTIOXIDANT:
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN CONDITIONING:
Maintaining the skin in good condition.
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