SACCHAROMYCES/JUNIPERUS COMMUNIS FRUIT WATER FERMENT FILTRATE
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| COSING Ref No | 89163 |
| INCI name | SACCHAROMYCES/JUNIPERUS COMMUNIS FRUIT WATER FERMENT FILTRATE |
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| Chem/IUPAC Name / Description | Saccharomyces/Juniperus Communis Fruit Water Ferment Filtrate is a filtrate of the product obtained by the fermentation of Juniperus Communis Fruit Water by the microorganism, Saccharomyces |
| Restriction | |
| Function |
ANTIMICROBIAL:
Preventing and/or slowing down microbial growth.
ANTIOXIDANT:
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN PROTECTING:
Helping to avoid harmful effects to the skin from external factors.
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