COSMEMASTERS, the first cosmetic ingredient course and community service platform in China, is a gathering place for “ingredient analysis officers”. We are committed to creating a scientific, systematic and professional cosmetic ingredient knowledge system for you, so that you can make less detours on the road of skincare and stand out in the workplace. 6 senior lecturers with backgrounds of top 500 beauty companies and more than 10 years of experience will take you to open a new chapter of cosmetic knowledge!
COSING Ref No | 93868 |
INCI name | AUREOBASIDIUM PULLULANS/SCHISANDRA CHINENSIS FRUIT/POLYGONATUM SIBIRICUM RHIZOME/(REHMANNIA CHINENSIS/ASTRAGALUS MEMBRANACEUS/LICORICE/PAEONIA ALBIFLORA/PANAX GINSENG) ROOT EXTRACT FERMENT FILTRATE |
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Chem/IUPAC Name / Description | Aureobasidium Pullulans/Schisandra Chinensis Fruit/Polygonatum Sibiricum Rhizome/(Rehmannia Chinensis/Astragalus Membranaceus/Licorice/Paeonia Albiflora/Panax Ginseng) Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of the fruit of Schisandra chinensis ; the rhizomes of Polygonatum sibiricum; the roots of Astragalus membranaceus , Glycyrrhiza glabra, Paeonia albiflora , Panax ginseng , and Rehmannia chinensis , by the microorganism Aureobasidium pullulans. |
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SKIN CONDITIONING - EMOLLIENT:
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
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