BACILLUS/MONASCUS/EQUISETUM ARVENSE LEAF/SOYBEAN SEED FERMENT FILTRATE
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| COSING Ref No | 94566 |
| INCI name | BACILLUS/MONASCUS/EQUISETUM ARVENSE LEAF/SOYBEAN SEED FERMENT FILTRATE |
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| Chem/IUPAC Name / Description | Bacillus/Monascus/Equisetum Arvense Leaf/Soybean Seed Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves of Equisetum arvense and the seeds of Glycine max (soybean) by the microorganisms, Bacillus and Monascus. |
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| Function |
ANTIMICROBIAL:
Preventing and/or slowing down microbial growth.
ANTIOXIDANT:
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
ANTIPLAQUE:
Helping protect against plaque.
HAIR CONDITIONING:
Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
HUMECTANT:
Retaining and/or preserving the moisture in a product during use.
ORAL CARE:
Providing cosmetic effects to the oral cavity, e.g. cleansing, deodorising, protecting.
SKIN CONDITIONING - EMOLLIENT:
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
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