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| COSING Ref No | 96090 |
| INCI name | LACTOBACCILLUS/HIBISCUS SABDARIFFA CALLUS CULTURE FERMENT FILTRATE |
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| Chem/IUPAC Name / Description | Lactobaccillus/Hibiscus Sabdariffa Callus Culture Ferment Filtrate is a filtrate of the product obtained by the fermentation of a culture of the callus of Hibiscus sabdariffa by the microorganism Lactobacillus. |
| Restriction | |
| Function |
ANTIMICROBIAL:
Preventing and/or slowing down microbial growth.
ANTIOXIDANT:
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
HUMECTANT:
Retaining and/or preserving the moisture in a product during use.
SKIN CONDITIONING:
Maintaining the skin in good condition.
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