SACCHAROMYCES/RICE/RICE BRAN FERMENT FILTRATE
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| COSING Ref No | 97998 |
| INCI name | SACCHAROMYCES/RICE/RICE BRAN FERMENT FILTRATE |
| 标准中文名称 | |
| Japan name | サッカロミセス／（コメ／コメヌカ）発酵液 |
| INN name | |
| Ph. Eur. Name | |
| CAS No | |
| EC No | |
| Chem/IUPAC Name / Description | Saccharomyces/Rice/Rice Bran Ferment Filtrate is the filtrate of the product obtained by the fermentation of the grains of Oryza sativa, and Oryza Sativa Bran by the microorganism Saccharomyces. |
| Restriction | |
| Function |
ANTIOXIDANT:
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
HAIR CONDITIONING:
Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
ORAL CARE:
Providing cosmetic effects to the oral cavity, e.g. cleansing, deodorising, protecting.
SKIN CONDITIONING:
Maintaining the skin in good condition.
SKIN CONDITIONING - EMOLLIENT:
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
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