COSMEMASTERS, the first cosmetic ingredient course and community service platform in China, is a gathering place for “ingredient analysis officers”. We are committed to creating a scientific, systematic and professional cosmetic ingredient knowledge system for you, so that you can make less detours on the road of skincare and stand out in the workplace. 6 senior lecturers with backgrounds of top 500 beauty companies and more than 10 years of experience will take you to open a new chapter of cosmetic knowledge!
| COSING Ref No | 33983 |
| INCI name | GELATIN |
| 标准中文名称 | 明胶 |
| INN name | gelatin |
| Ph. Eur. Name | gelatina |
| CAS No | 9000-70-8 |
| EC No | 232-554-6 |
| Chem/IUPAC Name / Description | Gelatins. A complex combination of proteins obtained by hydrolysis of collagen by boiling skin, tendons, ligaments, bones, etc. |
| Restriction | |
| Function |
FILM FORMING:
Producing (upon application) a continuous film on the skin, hair or nails.
VISCOSITY CONTROLLING:
Increasing or decreasing the viscosity (thickness) of cosmetics.
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