COSMEMASTERS, the first cosmetic ingredient course and community service platform in China, is a gathering place for “ingredient analysis officers”. We are committed to creating a scientific, systematic and professional cosmetic ingredient knowledge system for you, so that you can make less detours on the road of skincare and stand out in the workplace. 6 senior lecturers with backgrounds of top 500 beauty companies and more than 10 years of experience will take you to open a new chapter of cosmetic knowledge!
COSING Ref No | 59625 |
INCI name | SACCHAROMYCES/RICE BRAN FERMENT |
标准中文名称 | 酵母菌/米糠发酵产物 |
INN name | |
Ph. Eur. Name | |
CAS No | - |
EC No | - |
Chem/IUPAC Name / Description | Saccharomyces/Rice Bran Ferment is a product obtained by the fermentation of Oryza Sativa Bran by the microorganism, Saccharomyces |
Restriction | |
Function |
HUMECTANT:
Retaining and/or preserving the moisture in a product during use.
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