ASPERGILLUS/APRICOT KERNEL/ARTEMISIA ANNUA/AQUILARIA AGALLOCHA STEM/ELETTARIA CARDAMOMUM SEED/CORDYCEPS SINENSIS/HERICIUM ERINACEUM/POLYPORUS UMBELLATUS/WHEAT FLOUR/XANTHIUM STRUMARIUM FRUIT FERMENT EXTRACT FILTRATE

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COSING Ref No87005
INCI name ASPERGILLUS/APRICOT KERNEL/ARTEMISIA ANNUA/AQUILARIA AGALLOCHA STEM/ELETTARIA CARDAMOMUM SEED/CORDYCEPS SINENSIS/HERICIUM ERINACEUM/POLYPORUS UMBELLATUS/WHEAT FLOUR/XANTHIUM STRUMARIUM FRUIT FERMENT EXTRACT FILTRATE
标准中文名称
INN name
Ph. Eur. Name
CAS No -
EC No -
Chem/IUPAC Name / DescriptionThis is a filtrate of the extract of the product obtained by the fermentation of the kernels of Prunus armeniaca (apricot), the stems of Aquillaria agallocha, the seeds of Elettaria cardamomum, the mushroom Hericium erinaceum, the whole plants: Artemisia annua, Cordyceps sinensis, Polyporus umbellatus, the fruit of Xanthium strumarium, and Tritium Vulgare (Wheat) Flour by the microorganism, Aspergillus
Restriction
Function
SKIN CONDITIONING - EMOLLIENT: Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.

ASPERGILLUS/APRICOT KERNEL/ARTEMISIA ANNUA/AQUILARIA AGALLOCHA STEM/ELETTARIA CARDAMOMUM SEED/CORDYCEPS SINENSIS/HERICIUM ERINACEUM/POLYPORUS UMBELLATUS/WHEAT FLOUR/XANTHIUM STRUMARIUM FRUIT FERMENT EXTRACT FILTRATE -化妆品成分分析-知妆汇COSMEMASTERS网站地图化妆品法规导航