BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT

COSMEMASTERS, the first cosmetic ingredient course and community service platform in China, is a gathering place for “ingredient analysis officers”. We are committed to creating a scientific, systematic and professional cosmetic ingredient knowledge system for you, so that you can make less detours on the road of skincare and stand out in the workplace. 6 senior lecturers with backgrounds of top 500 beauty companies and more than 10 years of experience will take you to open a new chapter of cosmetic knowledge!

COSING Ref No88660
INCI name BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT
标准中文名称
INN name
Ph. Eur. Name
CAS No -
EC No -
Chem/IUPAC Name / DescriptionBacillus/Hippophae Rhamnoides Fruit Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Hippophae rhamnoides by the microorganism, Bacillus subtilis
Restriction
Function
ANTIMICROBIAL: Preventing and/or slowing down microbial growth.
ANTIOXIDANT: Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN CONDITIONING: Maintaining the skin in good condition.
SKIN CONDITIONING - EMOLLIENT: Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.

BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT -化妆品成分分析-知妆汇COSMEMASTERS网站地图化妆品法规导航