LACTOBACILLUS/HONEY/HYDROLYZED DUCK FEATHER EXTRACT FERMENT FILTRATE
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| COSING Ref No | 99813 |
| INCI name | LACTOBACILLUS/HONEY/HYDROLYZED DUCK FEATHER EXTRACT FERMENT FILTRATE |
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| Chem/IUPAC Name / Description | Lactobacillus/Honey/Hydrolyzed Duck Feather Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of honey and the hydrolysate of an extract of feathers derived from Anas platyrhynchos var. domesticus by the microorganism, Lactobacillus. |
| Restriction | |
| Function |
HUMECTANT:
Retaining and/or preserving the moisture in a product during use.
SKIN CONDITIONING - HUMECTANT:
Increasing the water content of the top layers of the skin. Humectants are primarily hygroscopic agents drawing moisture from the surrounding air.
SOLVENT:
Dissolving other components of cosmetics. Solvents are usually liquids (aqueous and nonaqueous).
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